Hey, you wanna hear about this cottage cheese provolone pesto recipe? I tell ya, it’s somethin’ else. It’s easy, like, really easy. Even I can make it, and I ain’t no fancy cook.
Cottage Cheese
First off, you gotta get yourself some cottage cheese. That white, lumpy stuff, you know? Don’t matter if it’s the big curd or the small curd. Just make sure it’s the plain kind, not the one with the fruit or whatever. Cottage cheese is good for ya. Lots of protein. Keep ya full, keep ya goin’.
Provolone Cheese, Oh Boy!
Then there’s this provolone cheese. It’s, like, kinda smoky. It comes in slices, usually. You can get it at the grocery store, where they slice the meat and cheese. I like to use a bunch, cause why not? Cheese makes everything better, that’s what I always say. This provolone, it melts real good. It gets all gooey and stringy.
- Get some cottage cheese, the plain kind.
- Grab some provolone cheese, the sliced kind.
- And don’t forget the pesto!
Pesto is Green Goodness
Now, this pesto stuff. It’s green. It’s made with basil. You know, that green leafy stuff that smells real good? They grind it up with some other things, like garlic and oil. Makes a nice paste. It’s real flavorful. I used to grow basil in my garden, when I had a garden. This pesto, it just adds somethin’ special to the whole thing. It’s like a party in your mouth, I tell ya. This cottage cheese provolone pesto recipe ain’t complete without it.
So, you got your cottage cheese, your provolone, your pesto. What else? Oh, you can put it on pasta if you want. Cook up some noodles, whatever kind you like. Then you mix it all together. The heat from the pasta melts the cheese. Makes it all creamy and delicious. Or you could just eat it with a spoon, no noodles needed. That’s fine, too. It is a good cottage cheese dinner.
Easy Peasy Lemon Squeezy
You can add other stuff, too. Maybe some tomatoes, if you like tomatoes. Or some spinach. I sometimes throw in some cooked chicken, if I got some leftover. Makes it more of a meal, you know? This cottage cheese recipe is flexible. You can do whatever you want with it. That’s what I like about it. It ain’t fussy.
This whole thing, it don’t take long to make. Maybe 15 minutes, 20 if you’re slow like me. It’s good for a quick meal. If you got folks comin’ over and you don’t know what to feed ’em, this is it. They’ll think you slaved away in the kitchen all day, but you didn’t. It’s our little secret.
And it’s good for you, too. Like I said, cottage cheese got protein. Keeps you full. The pesto, that’s got all them green things in it. Good for your insides. And the cheese, well, everybody needs a little cheese in their life, right? It’s good for the soul.
Gotta Try This Recipe!
I remember one time, I made this for my neighbor, Betty. She’s a picky eater, that one. But she loved it! She kept askin’ for the recipe. Said it was the best thing she’d eaten in a long time. Made me feel good, you know? Like I actually knew what I was doin’ in the kitchen.
So, there you have it. My cottage cheese provolone pesto recipe. It ain’t fancy, but it’s good. It’s easy to make, it’s good for ya, and it tastes like a million bucks. Give it a try sometime. You won’t be sorry. This is also a good cottage cheese side dish. You can put it with other food.
I bet you’re thinkin’, “This sounds too good to be true.” But it ain’t. It’s the real deal. I wouldn’t steer you wrong. I’ve been around the block a few times, you know. I’ve cooked a lot of meals in my day. Some good, some not so good. But this one, this is a winner. You can also make this a cottage cheese sauce.
It’s a Keeper!
You can even make a big batch and eat it all week. It keeps good in the fridge. Just put it in one of them plastic containers with the lid. Then you can have it for lunch, or dinner, or even a snack. It’s good any time of day. This is a good way to keep your cottage cheese.
One more thing. Don’t be afraid to experiment. Like I said, you can add different things to it. Make it your own. That’s what cookin’ is all about. Havin’ fun and makin’ somethin’ that tastes good. And if it’s easy, well, that’s even better.
This cottage cheese provolone pesto recipe is so good, you are gonna like it. You can eat this every day. You wanna try some? I can make some for you if you want. It is so easy. Trust me, just try it!
