Alright, let’s talk about this breakfast stuff, you know, the “breakfast snb” thing the young folks are always yappin’ about. I ain’t no fancy doctor or nothin’, but I know a thing or two...

Alright, let’s talk about this here roasted red pepper gouda soup. I ain’t no fancy cook, ya hear? But I know what tastes good. And this here soup, well, it’s mighty tasty. First off,...

Alright, let’s talk about them pink cookies, you know, the ones the kids go crazy for. I ain’t no fancy baker, mind you, but I can whip up a batch of these sweet treats...

Alright, let’s talk about them Portuguese appetizers, or whatever them fancy folks call ’em. You know, the little bites you munch on before the real grub shows up? Yeah, them things. Now, I ain’t...

Well, let me tell ya somethin' about these here dessert bowls. I ain't no fancy city folk, but I know a good bowl when I see one. You need somethin' to put your pudding...

Alright, let's talk about them best freeze dried meals, you know, the kind you take when you're out in the sticks, no McDonald's around. First off, you gotta look at the calories. When it's...

Alright, let’s talk about this Olive Garden seafood alfredo, you know, the stuff them city folks like to eat. I ain’t no fancy cook, but I know what tastes good, and this here dish,...

Alright, let’s talk about them Otis Spunkmeyer cookie dough things. You know, the ones you buy frozen? Yeah, them. I ain’t no fancy baker, mind you, but even I can make these work. And...

Alright, let’s talk about this rice a roni casserole chicken thing, you know? My grandkids, they love it. Always yellin’ for it, “Grandma, make that chicken rice stuff!” So I make it, ’cause what...

Alright, let’s talk about some good ol’ food to go with that jambalaya, you know, the kind that sticks to your ribs. I ain’t no fancy cook, but I know what tastes good, and...