Alright, let’s talk about these alfredo frozen dinners. You know, the kind you find in the freezer aisle at the store. They got all sorts of kinds, chicken, shrimp, even just plain noodles with that white sauce. I seen ’em all, I tell ya.
What are these things anyway? Well, from what I can tell, it’s a quick meal. You know, for them nights when you’re too tired to cook, or just don’t feel like messin’ up the kitchen. They got noodles, some kinda white sauce – that’s the alfredo part, I reckon – and sometimes they throw in some meat or vegetables. I seen some with chicken, some with broccoli, even mushrooms once in a while.
- Chicken Alfredo: This one’s pretty popular. It’s got noodles, that white sauce, and little pieces of chicken. Sometimes they add broccoli or carrots, too.
- Shrimp Alfredo: This one’s for folks who like seafood. Same noodles and sauce, but with shrimp instead of chicken.
- Veggie Alfredo: If you don’t eat meat, they got these with just vegetables. Broccoli and carrots mostly, sometimes mushrooms or peppers.
Now, how do you cook these things? Well, most of ’em say you gotta bake ’em in the oven. That’s what I do anyways. The box usually tells you how long and at what temperature. Something like 350 degrees for an hour or so. You keep the foil on, you hear? Don’t go takin’ that off ‘til it’s done cookin’. I made that mistake once, what a mess! Some folks say you can thaw ’em out first, but I ain’t never tried that. Seems like more trouble than it’s worth, if you ask me.
Why do they say “don’t thaw” sometimes? Well, I heard tell it can mess up the food. Makes it all mushy, you know? The noodles get soft, the chicken gets rubbery, and the vegetables turn to water. Nobody wants that! So, I just follow the instructions on the box, and it usually turns out alright.
Where can you get these frozen dinners? Well, pretty much anywhere, I reckon. Every grocery store I been to has ’em. You can find ’em in the freezer aisle, next to the pizzas and the ice cream. They got all different brands too. Some are cheap, some are a little fancier. I seen Stouffer’s, Lean Cuisine, Marie Callender’s, even some I never heard of before. Prices vary, you know? Some are a few dollars, some are closer to ten. Depends on what kind you get and how big the box is.
Are they any good? Well, that depends on what you’re lookin’ for. They ain’t fancy, that’s for sure. But they’re filling and they’re convenient. If you’re hungry and you don’t want to spend a lot of time cooking, they’re just fine. I ain’t gonna lie, sometimes that white sauce is a little too rich for me. But a little bit of pepper and it’s good to go. And sometimes the chicken is a little dry. But hey, it’s a frozen dinner, what do you expect? It ain’t like eating at a fancy restaurant.
So, should you buy them? Well, that’s up to you. If you’re lookin’ for a quick and easy meal, they’re a good option. Just don’t expect gourmet quality, you know? And make sure you read the directions, so you don’t end up with a mushy mess. But sometimes, when you’re tired and just want somethin’ warm in your belly, these alfredo dinners do the trick. I keep a few in my freezer, just in case.
What about healthy choices? I seen some that say they’re healthier. Like those “Simply Steamers” ones. They got grilled chicken and broccoli. Maybe they’re a little better for you, I don’t know. But I figure any frozen dinner ain’t gonna be the healthiest thing you can eat. It’s alright once in a while, but you should probably eat some fresh vegetables and fruits too, you know? That’s what my doctor told me anyways.
Anyways, that’s about all I know about these alfredo frozen dinners. They’re not the best food in the world, but they’re not the worst either. They’re just a quick and easy meal for when you don’t feel like cooking. So, next time you’re at the store, take a look in the freezer aisle. You might just find something you like.
Tags: [alfredo, frozen dinners, chicken alfredo, shrimp alfredo, veggie alfredo, frozen meals, quick meals, easy meals, dinner, supper, Stouffer’s, Lean Cuisine, Marie Callender’s, cooking, baking, oven, microwave]
